Gift Cards
Dinner
Smaller
CHARRED EGGPLANT DIP
BLACK SESAM, CRUDITE, OLIVE OIL
LOBSTER AND BURRATA*
TOMATO, CALABRIAN CHILI, POTATO CHIPS
GREEN GODDESS CEASER
AVOCADO GODDESS, WALNUT GREMOLATA, PARMESAN
BEETS & AVOCADO
PUFFED WILD RICE, TAHINI, LEMON VINAIGRETTE
CHARRED OCTOPUS
HARISSA, MARINATED ARTICHOKES, CRISPY SHALLOTS
CALABRIAN MUSSELS
CALABRESE, PICKLED CORN, JALAPENO
VEAL & PORK MEATBALLS
PIPERADE SAUCE, FETA, JALAPENO
ZA’ATAR FOCCACIA
CHILI OLIVE TAPENADE
GNOCCHO ROMANO
SOPPRESSATA-EGGPLANT RAGOUT
VEGETABLE
BROCCOLI
FIGS, CHILI GARLIC VINAIGRETTE, PISTACHIO
CHARRED CARROTS
APRICOT, WHIPPED FETA, SPICED CASHEW
GRILLED KALE
MARINATED FETA, CHICKPEA RELISH, SUNFLOWER SEEDS
ROASTED BRUSSELS SPROUTS
BACON JAM, CRISPY SHALLOT PICKLED MUSTARD SEEDS
TRUFFLE POTATOES
BLACK GARLIC AOLI, PARMESAN
Pasta
CLAMS VONGOLE
GARLIC, WHITE SOY, HIJIKI
PESTO FUSILLI
FENNEL SAUSAGE, SMOKED ALMOND, GOAT CHEESE
LAMB TROTOLLE
FARMER’S RICOTTA, PISTACHIO, MINT
PANCETTA CARBONARA
PARMESAN, WILD MUSHROOMS, EGG
WILD “BOARANAISE”
RYE MALFADINE, FIORE SARDO, ROSEMARY
Larger
CRUSTED REDFISH
BELUGA LENTILS, BLACK HARISSA CRISPY CHICKPEAS
SEARED BRANZINO
ITALIAN FREGOLA, SUN DRIED TOMATO SMOKED ALMONDS
Wagyu short rib
mustard seed, crispy grains, sour apple
MOROCCAN SPICED CHICKEN
MINT TAHINI, CAULIFLOWER, PICKLED RAISINS, HAZELNUTS
AKAUSHI HANGER STEAK
SPICY PEPPER VINAIGRETTE, FINGERLINGS, CUCUMBER LABNEH
Dessert
CHOCOLATE OLIVE OIL CAKE
BALSAMIC CHOCOLATE FUDGE, PRALINE
WHIPPED GOAT CHEESE CHEESE CAKE
BLACKBERRY, SUMAC GRANOLA
BANANA BUDINO
CARAMEL, CHOCOLATE BANANA BREAD
*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness
Sparkling
FIOL PROSECCO
GLERA
VENETO
CESARINI BRUT ROSE
PINOT NOIR / CHARDONNAY
ALTO ADIGE
DRAPPIER
CHAMPAGNE BLEND
CHAMPAGNE, FRANCE
Rose
RUMOR
GRENACHE BLEND PROVENCE
CALAFURNIA
NEGROAMARO PULGIA
Reds
MARCARINI
LANGHE NEBBIOLO PIEDMONT
CUVELIER LOS ANDES
MALBEC MENDOZA
FRENCH OFFERING
VIGNE DEL MALINA
CABERNET FRANC VENEZIA GIULIA
ARALDICA
BARBERA D’ASTI PIEDMONT
PAOLO SCAVINO BAROLO
NEBBIOLO PIEDMONT
White
GUADO AL TASSO
VERMENTINO
BOLGHERI
GRADIS’ CIUTTA
CHARDONNAY
FRIULI-VENEZIA GIULA
GABRIEL POGGIO ANIMA
PECORINO
ABRUZZO
VACCA
ARNEIS
PIEDMONT
OLIVIER MERLIN MACON
CHARDONNAY
BURGOGNE
Cocktails
SIDE PIECE SPRITZ
LEMONCELLO, CAPPELLETTI, OJ, SPARKLING WATER
RED-HEADED STEP SISTER
HENDRICK’S GIN, CRANBERRY, HIBISCUS
GIRL DINNER
TOWNES VODKA, RASPBERRY, LEMON
PERFECT PEAR
TITO’S VODKA, PEAR SCHRUB, ST.GERMAIN
SPICY GINGER
SOCORRO BLANCO, HABANERO, GINGER BASIL SYRUP
LE MUNOZ
MAL BIEN MEZCAL, PASSIONFRUIT, NUTGREG
CINNAMON, TO THE STAGE
SOCORRO REPOSADO, DRY CURACAO, LIME
GOLDEN HEAT
ELIJAH CRAIG BOURBON, ORGEAT, SPICED APRICOT
HIGH FASHION
HIGH WEST RYE, DIPLOMATTICO RUM, BANANNA, FERNET BRANCA
ONE NIGHT STAND
NIGHTCAP FOR TWO PAIRED WITH A ROOM KEY FOR CASA DURO
Private Events
Book your next private experience at Sister! Whether you’re celebrating a special occasion, intimate dinner, company party, or just looking for a private, exclusive experience, Sister is happy to host your group for an Italian-ish private party where our team will curate an evening you won’t forget.
Patio:
Seats up to 36 guests
(Available for Luncheon only)
Casa Duro – Marcia:
(Private apartment above Sister with dining room)
Seats up to 8 people
Book An Event
"*" indicates required fields
About Us
Sister is a restaurant project from Duro Hospitality. Sister will live in the halls of the famed Grape, a Dallas icon for over 40 years. She will serve loosely Italian-inspired neighborhood fare, wood-fired meats and fish, daily house made pasta, and lightly Mediterranean inspired cuisine. The design will feel like a family Trattoria that has grown through the years including collected memorabilia giving the space a quirky and playful feeling. Sister will be a relaxed and comfortable neighborhood spot for every day. Sister is open seven nights per week.
Copyright 2023 Duro Hospitality
"*" indicates required fields