Gift Cards
Dinner
Smaller
CHARRED EGGPLANT DIP
BLACK SESAM, CRUDITE, OLIVE OIL
LOBSTER AND BURRATA*
TOMATO, CALABRIAN CHILI, POTATO CHIPS
PAMESAN-ARUGULA SALAD
CANDIED PECANS, GRAPEFRUIT, PASSION FRUIT DRESSING
BEETS & AVOCADO
PUFFED WILD RICE, TAHINI, LEMON VINAIGRETTE
CHARRED OCTOPUS
HARISSA, MARINATED ARTICHOKES, CRISPY SHALLOTS
PEPPERONI MUSSELS
BABBY PEPPERS CHILI OIL, ORANGE
VEAL & PORK MEATBALLS
PIPERADE SAUCE, FETA, JALAPENO
ZA’ATAR FOCCACIA
CHILI OLIVE TAPENADE
GNOCCHO ROMANO
SOPPRESSATA-EGGPLANT RAGOUT
VEGETABLE
CRISPY SUNCHOKES
GREEN GODDESS DRESSING
BROCCOLI
FIGS, COPPA, CHILI GARLIC VINAIGRETTE, PISTACHIO
CHARRED CARROTS
APRICOT, WHIPPED FETA, SPICED CASHEW
GRILLED SPICED OKRA
YELLOW TOMATO, PIQUILLO, SESAME CHIP
ROASTED BRUSSELS SPROUTS
BACON JAM, CRISPY SHALLOT PICKLED MUSTARD SEEDS
Pasta
CLAMS VONGOLE
GARLIC, WHITE SOY, HIJIKI
PESTO FUSILLI
FENNEL SAUSAGE, SMOKED ALMOND, GOAT CHEESE
SPICY CRAB LUMACHE
CALABRIAN BUTTER, PICKLED CELERY
PANCETTA CARBONARA
PARMESAN, WILD MUSHROOMS, EGG
WILD “BOARANAISE”
RYE MALFADINE, FIORE SARDO, ROSEMARY
Larger
CRUSTED REDFISH
BELUGA LENTILS, BLACK HARISSA CRISPY CHICKPEAS
SEARED BRANZINO
ITALIAN FREGOLA, SUN DRIED TOMATO SMOKED ALMONDS
Wagyu short rib
mustard seed, crispy grains, sour apple
MOROCCAN SPICED CHICKEN
MINT TAHINI, CAULIFLOWER, PICKLED RAISINS, HAZELNUTS
AKAUSHI HANGER STEAK
SPICY PEPPER VINAIGRETTE, FINGERLINGS, CUCUMBER LABNEH
Dessert
CHOCOLATE OLIVE OIL CAKE
BALSAMIC CHOCOLATE FUDGE, PRALINE
WHIPPED GOAT CHEESE CHEESE CAKE
BLACKBERRY, SUMAC GRANOLA
BANANA BUDINO
CARAMEL, CHOCOLATE BANANA BREAD
*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness
Sparkling
FIOL PROSECCO
GLERA
VENETO
CESARINI BRUT ROSE
PINOT NOIR / CHARDONNAY
ALTO ADIGE
CA’ DEL BOSCO ‘PRESTIGE’
CHARDONNAY / PINOT BIANCO / PINOT NERO
FRANCIACORTA, IT
DRAPPIER
CHAMPAGNE BLEND
CHAMPAGNE, FRANCE
Rose
FEUDO MONTONI
NERELLO MASCALESE
SICILI
Reds
BRECCIAROLO VELENOSI ROSSO
MONTEPULCIANO / SANGIOVESE TUSCANY
TERRE NERE ETNA ROSSO
NERELLO MASCALESE SICILY
MICHELE CHIARLO
BARBERA PIEDMONT
CASANOVA DI NERI IRROSSO
SANGIOVESE / CAB SAUV TUSCANY
MONTEPELOSO A QUA
MONTEPULCIANO / CAB SAUV / SANGIOVESE
White
LA RIVOLTA
FALANGHINA
CAMPANIA
GRADIS’ CIUTTA
CHARDONNAY
FRIULI-VENEZIA GIULA
LOST AND FOUND
PINTO GRIGIO
SONOMA
TIBERIO
PECORINO
ABRUZZO
QUINTARELLI CA’ DEL MERLO
SAV BLANC BLEND
VENETO
Cocktails
APEROL SPRITZ
APEROL, FIOL PROSECCO, ORANGE
SHI-SO VAIN
FORD’S GIN, GRILLED PINEAPPLE,
PROSECCO
GUAVA MADRE
TOWNES VODKA, LEMONPOP, GUAVA
ACHILLES HEEL
BLANCO TEQUILA, RASPBERRY, GREEK YOGURT
LOVE YOU OOLONG TIME
HIGH WEST RYE, COCCHI ROSA, HIBISCUS
MOE GREEN
SOCORRO BLANCO, HABANERO, CUCUMBER
LE MUNOZ
AMARAS MEZCAL, PASSIONFRUIT, NUTMEG
OH, SNAP!
ford’s gin, green juice, chareau aloe
AVERAGE NOBODY
BULLEIT BOURBON, GRAPEFRUIT, STRAWBERRY BALSAMIC
ONE NIGHT STAND
NIGHTCAP FOR TWO PAIRED WITH A ROOM KEY FOR CASA DURO
Private Events
Book your next private experience at Sister! Whether you’re celebrating a special occasion, intimate dinner, company party, or just looking for a private, exclusive experience, Sister is happy to host your group for an Italian-ish private party where our team will curate an evening you won’t forget.
Patio:
Seats up to 36 guests
(Available for Luncheon only)
Casa Duro – Marcia:
(Private apartment above Sister with dining room)
Seats up to 8 people
Book An Event
"*" indicates required fields
About Us
Sister is a restaurant project from Duro Hospitality. Sister will live in the halls of the famed Grape, a Dallas icon for over 40 years. She will serve loosely Italian-inspired neighborhood fare, wood-fired meats and fish, daily house made pasta, and lightly Mediterranean inspired cuisine. The design will feel like a family Trattoria that has grown through the years including collected memorabilia giving the space a quirky and playful feeling. Sister will be a relaxed and comfortable neighborhood spot for every day. Sister is open seven nights per week.
Copyright 2023 Duro Hospitality
"*" indicates required fields